MRC Epidemiology Unit

 

Changes in the number of new takeaway food outlets associated with adoption of management zones around schools: A natural experimental evaluation in England.

Rahilly J, Amies-Cull B, Chang M, Cummins S, Derbyshire D, Hassan S, Huang Y, Keeble M, Liu B, Medina-Lara A, Mytton O, Rogers N, Savory B, Schiff A, Sharp SJ, Smith R, Thompson C, White M, Adams J, Burgoine T

SSM - Population Health. Apr 2024

(DOI : 10.1016/j.ssmph.2024.101646)

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Changes in the number and outcome of takeaway food outlet planning applications in response to adoption of management zones around schools in England: A time series analysis.

Rahilly J, Williams A, Chang M, Cummins S, Derbyshire D, Hassan S, Huang Y, Keeble M, Liu B, Medina-Lara A, Mytton O, Savory B, Schiff A, Sharp SJ, Smith R, Thompson C, White M, Adams J, Burgoine T

Health & place. Apr 2024

(DOI : 10.1016/j.healthplace.2024.103237)

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Integrating coordination of food purchasing into activity space-based food environment research: Toward a household perspective.

Liu B, Widener MJ, Smith LG, Gesink D

Health & place. May 2023

(DOI : 10.1016/j.healthplace.2023.103046)

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Association between time-weighted activity space-based exposures to fast food outlets and fast food consumption among young adults in urban Canada.

Liu B, Widener M, Burgoine T, Hammond D

The international journal of behavioral nutrition and physical activity. May 2020

(DOI : 10.1186/s12966-020-00967-y)

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