MRC Epidemiology Unit

 

Overlap between ultra-processed food and food that is high in fat, salt or sugar: analysis of 11 annual waves of the UK National Diet and Nutrition Survey 2008/2009–2018/2019

Kesaite V, Chavez-Ugalde IY, Chavez-Ugalde Y, Whitehead M, Whitehead M, Adams J, Adams J

BMJ nutrition, prevention & health. Mar 2025

(DOI : 10.1136/bmjnph-2024-001035)

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