MRC Epidemiology Unit

 

Blood n-3 fatty acid levels and total and cause-specific mortality from 17 prospective studies.

Harris WS, Tintle NL, Imamura F, Qian F, Korat AVA, Marklund M, Djoussé L, Bassett JK, Carmichael PH, Chen YY, Hirakawa Y, Küpers LK, Laguzzi F, Lankinen M, Murphy RA, Samieri C, Senn MK, Shi P, Virtanen JK, Brouwer IA, Chien KL, Eiriksdottir G, Forouhi NG, Geleijnse JM, Giles GG, Gudnason V, Helmer C, Hodge A, Jackson R, Khaw KT, Laakso M, Lai H, Laurin D, Leander K, Lindsay J, Micha R, Mursu J, Ninomiya T, Post W, Psaty BM, Riserus U, Robinson JG, Shadyab AH, Snetselaar L, Sala-Vila A, Sun Y, Steffen LM, Tsai MY, Wareham NJ, Wood AC, Wu JHY, Hu F, Sun Q, Siscovick DS, Lemaitre RN, Mozaffarian D, Fatty Acids and Outcomes Research Consortium (FORCE)

Nature communications. Aug 2020

(DOI : 10.1038/s41467-021-22370-2)

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Consumption of sugar sweetened beverages, artificially sweetened beverages, and fruit juice and incidence of type 2 diabetes: systematic review, meta-analysis, and estimation of population attributable fraction.

Imamura F, O'Connor L, Ye Z, Mursu J, Hayashino Y, Bhupathiraju SN, Forouhi NG

BMJ (Clinical research ed.). Jul 2015

(DOI : 10.1136/bmj.h3576)

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Consumption of sugar sweetened beverages, artificially sweetened beverages, and fruit juice and incidence of type 2 diabetes: systematic review, meta-analysis, and estimation of population attributable fraction.

Imamura F, O'Connor L, Ye Zheng, Mursu J, Hayashino Y, Bhupathiraju SN, Forouhi NG

British Journal of Sports Medicine. Jun 2015

(DOI : 10.1136/bjsports-2016-h3576rep)

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