MRC Epidemiology Unit - Publications Database

Mediterranean diet adherence is associated with lower dementia risk, independent of genetic predisposition: findings from the UK Biobank prospective cohort study.

Shannon OM, Ranson JM, Gregory S, Macpherson H, Milte C, Lentjes M, Mulligan A, McEvoy C, Griffiths A, Matu J, Hill TR, Adamson A, Siervo M, Minihane AM, Muniz-Tererra G, Ritchie C, Mathers JC, Llewellyn DJ, Stevenson E

BMC medicine. Mar 2023

(DOI : 10.1186/s12916-023-02772-3)

Rationalisation of the UK Nutrient Databank for Incorporation in a Web-Based Dietary Recall for Implementation in the UK National Diet and Nutrition Survey Rolling Programme.

Amoutzopoulos B, Steer T, Roberts C, Collins D, Trigg K, Barratt R, Abraham S, Cole DJ, Mulligan A, Foreman J, Farooq A, Page P

Nutrients. Nov 2022

(DOI : 10.3390/nu14214551)

Evaluation of the New Individual Fatty Acid Dataset for UK Biobank: Analysis of Intakes and Sources in 207,997 Participants.

Kelly RK, Pollard Z, Young H, Piernas C, Lentjes M, Mulligan A, Huybrechts I, Carter JL, Key TJ, Perez-Cornago A

Nutrients. Aug 2022

(DOI : 10.3390/nu14173603)

Description of the updated nutrition calculation of the Oxford WebQ questionnaire and comparison with the previous version among 207,144 participants in UK Biobank.

Perez-Cornago A, Pollard Z, Young H, van Uden M, Andrews C, Piernas C, Key TJ, Mulligan A, Lentjes M

European journal of nutrition. May 2021

(DOI : 10.1007/s00394-021-02558-4)

Describing a new food group classification system for UK biobank: analysis of food groups and sources of macro- and micronutrients in 208,200 participants.

Piernas C, Perez-Cornago A, Gao M, Young H, Pollard Z, Mulligan A, Lentjes M, Carter J, Bradbury K, Key TJ, Jebb SA

European journal of nutrition. Mar 2021

(DOI : 10.1007/s00394-021-02535-x)

Mediterranean diet adherence and cognitive function in older UK adults: the European Prospective Investigation into Cancer and Nutrition-Norfolk (EPIC-Norfolk) Study.

Shannon OM, Stephan BCM, Granic A, Lentjes M, Hayat S, Mulligan A, Brayne C, Khaw KT, Bundy R, Aldred S, Hornberger M, Paddick SM, Muniz-Tererra G, Minihane AM, Mathers JC, Siervo M

The American Journal of Clinical Nutrition. Feb 2019

(DOI : 10.1093/ajcn/nqz114)

Alcohol consumption and future hospital usage: The EPIC-Norfolk prospective population study.

Luben R, Hayat S, Mulligan A, Lentjes M, Wareham N, Pharoah P, Khaw KT

PLoS ONE. Jan 2018

(DOI : 10.1371/journal.pone.0200747)

Association between dietary phyto-oestrogens and bone density in men and postmenopausal women.

Kuhnle GG, Ward HA, Vogiatzoglou A, Luben RN, Mulligan A, Wareham NJ, Forouhi NG, Khaw KT

The British journal of nutrition. Jul 2011

(DOI : 10.1017/S0007114511001309)

Contribution of highly industrially processed foods to the nutrient intakes and patterns of middle-aged populations in the European Prospective Investigation into Cancer and Nutrition study.

Slimani N, Deharveng G, Southgate DA, Biessy C, Chajès V, van Bakel MM, Boutron-Ruault MC, McTaggart A, Grioni S, Verkaik-Kloosterman J, Huybrechts I, Amiano P, Jenab M, Vignat J, Bouckaert K, Casagrande C, Ferrari P, Zourna P, Trichopoulou A, Wirfält E, Johansson G, Rohrmann S, Illner AK, Barricarte A, Rodriguez L, Touvier M, Niravong M, Mulligan A, Crowe F, Ocké MC, van der Schouw YT, Bendinelli B, Lauria C, Brustad M, Hjartåker A, Tjønneland A, Jensen AM, Riboli E, Bingham S

European Journal of Clinical Nutrition. Nov 2009

(DOI : 10.1038/ejcn.2009.82)

Energy intake and sources of energy intake in the European Prospective Investigation into Cancer and Nutrition.

Ocké MC, Larrañaga N, Grioni S, van den Berg SW, Ferrari P, Salvini S, Benetou V, Linseisen J, Wirfält E, Rinaldi S, Jenab M, Halkjaer J, Jakobsen MU, Niravong M, Clavel-Chapelon F, Kaaks R, Bergmann M, Moutsiou E, Trichopoulou A, Lauria C, Sacerdote C, Bueno-de-Mesquita HB, Peeters PH, Hjartåker A, Parr CL, Tormo MJ, Sánchez MJ, Manjer J, Hellstrom V, Mulligan A, Spencer EA, Riboli E, Bingham S, Slimani N

European Journal of Clinical Nutrition. Nov 2009

(DOI : 10.1038/ejcn.2009.72)

Urine pH is an indicator of dietary acid-base load, fruit and vegetables and meat intakes: results from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Norfolk population study.

Welch AA, Mulligan A, Bingham SA, Khaw KT

The British journal of nutrition. Nov 2007

(DOI : 10.1017/S0007114507862350)

Food sources of plant sterols in the EPIC Norfolk population.

Klingberg S, Andersson H, Mulligan A, Bhaniani A, Welch A, Bingham S, Khaw KT, Andersson S, Ellegård L

European Journal of Clinical Nutrition. Apr 2007

(DOI : 10.1038/sj.ejcn.1602765)

Intake of dietary plant sterols is inversely related to serum cholesterol concentration in men and women in the EPIC Norfolk population: a cross-sectional study.

Andersson SW, Skinner J, Ellegård L, Welch AA, Bingham S, Mulligan A, Andersson H, Khaw KT

European Journal of Clinical Nutrition. Apr 2004

(DOI : 10.1038/sj.ejcn.1601980)

Diversity of dietary patterns observed in the European Prospective Investigation into Cancer and Nutrition (EPIC) project.

Slimani N, Fahey M, Welch AA, Wirfält E, Stripp C, Bergström E, Linseisen J, Schulze MB, Bamia C, Chloptsios Y, Veglia F, Panico S, Bueno-de-Mesquita HB, Ocké MC, Brustad M, Lund E, González CA, Barcos A, Berglund G, Winkvist A, Mulligan A, Appleby P, Overvad K, Tjønneland A, Clavel-Chapelon F, Kesse E, Ferrari P, van Staveren WA, Riboli E

Public Health Nutrition. Mar 2003

(DOI : 10.1079/PHN2002407)

Food sources of carbohydrates in a European cohort of adults.

Wirfält E, McTaggart A, Pala V, Gullberg B, Frasca G, Panico S, Bueno-de-Mesquita HB, Peeters PH, Engeset D, Skeie G, Chirlaque MD, Amiano P, Lundin E, Mulligan A, Spencer EA, Overvad K, Tjønneland A, Clavel-Chapelon F, Linseisen J, Nöthlings U, Polychronopoulos E, Georga K, Charrondiere UR, Slimani N

Public Health Nutrition. Mar 2003

(DOI : 10.1079/PHN2002399)

Trends in self-reported past alcoholic beverage consumption and ethanol intake from 1950 to 1995 observed in eight European countries participating in the European Investigation into Cancer and Nutrition (EPIC).

Klipstein-Grobusch K, Slimani N, Krogh V, Keil U, Boeing H, Overvad K, Tjønneland A, Clavel-Chapelon F, Thiebaut A, Linseisen J, Schulze MB, Lagiou P, Papadimitrou A, Saieva C, Veglia F, Bueno-de-Mesquita HB, Peeters PH, Kumle M, Brustad M, Martínez Garcia C, Barricarte A, Berglund G, Weinehall L, Mulligan A, Allen N, Ferrari P, Riboli E

Public Health Nutrition. Mar 2003

(DOI : 10.1079/PHN2002406)

Effects of dietary nutrients and food groups on bone loss from the proximal femur in men and women in the 7th and 8th decades of age.

Kaptoge S, Welch A, McTaggart A, Mulligan A, Dalzell N, Day NE, Bingham S, Khaw KT, Reeve J

Osteoporosis international : a journal established as result of cooperation between the European Foundation for Osteoporosis and the National Osteoporosis Foundation of the USA. Sep 2002

(DOI : 10.1007/s00198-003-1391-6)