MRC Epidemiology Unit

 

The Impact of Delayed Processing of Chilled Whole Blood Specimens on the Measurement of Nutritional Biomarkers in the United Kingdom National Diet and Nutrition Survey Rolling Programme.

Jones KS, Meadows SR, Parkington DA, Collins D, Bates B, Koulman A, Page P

The Journal of nutrition. Jul 2024

(DOI : 10.1016/j.tjnut.2024.07.008)

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Data Resource Profile: United Kingdom National Diet and Nutrition Survey Rolling Programme (2008-19).

Venables MC, Roberts C, Nicholson S, Bates B, Jones KS, Ashford R, Hill S, Farooq A, Koulman A, Wareham NJ, Page P

International Journal of Epidemiology. Nov 2021

(DOI : 10.1093/ije/dyac106)

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National Diet and Nutrition Survey Rolling programme Years 9 to 11 (2016/2017 to 2018/2019) - A survey carried out on behalf of Public Health England and the Food Standards Agency

Bates B, Collins D, Jones K, Page P, Roberts C, Steer T, Swan G

Report. Dec 2020

(DOI : 10.17863/CAM.81787)

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National Diet and Nutrition Survey: Assessment of salt intake from urinary sodium in adults (aged 19 to 64 years) in England, 2018 to 2019

Ashford R, Jones K, Collins D, Earl K, Moore S, Koulman A, Yarde J, Bates B, Page P, Swan G

Report. Mar 2020

(DOI : 10.17863/CAM.93462)

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Years 1 to 9 of the Rolling Programme (2008/2009 – 2016/2017): Time trend and income analyses

Page P, Collins D, Roberts C, Steer T, Bates B, Cox LJ, Nicholson S, Swan G

Report. Jan 2019

(DOI : 10.17863/CAM.94089)

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NDNS: Results from Years 5 and 6 (combined) of the Rolling Programme (2012/2013 – 2013/2014)

Bates B, Cox LJ, Nicholson S, Page P, Prentice A, Steer T, Swan G

Report. Sep 2016

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