MRC Epidemiology Unit

 

Perceptions of 'Home Cooking': A Qualitative Analysis from the United Kingdom and United States.

Mills SDH, Wolfson JA, Wrieden WL, Brown H, White M, Adams J

Nutrients. Dec 2019

(DOI : 10.3390/nu12010198)

---

A description of interventions promoting healthier ready-to-eat meals (to eat in, to take away, or to be delivered) sold by specific food outlets in England: a systematic mapping and evidence synthesis.

Hillier-Brown FC, Summerbell CD, Moore HJ, Wrieden WL, Adams J, Abraham C, Adamson A, Araújo-Soares V, White M, Lake AA

BMC Public Health. Jul 2016

(DOI : 10.1186/s12889-016-3980-2)

---